Creamy white chocolate fudge laced withtoasted sliced almonds and sweet dried cherries.
Recipe: White Chocolate-CherryAlmond Fudge
1 1/2 cups granulated sugar
Line an 8-inch square pan with foil. Butterfoil;set aside.
Mix sugar and milk in a large, heavy saucepan.Add butter and bring to a boil over medium heat, stirring constantly.Without stirring, boil vigorously for 5 minutes.
Remove from heat. Add chips and vanilla.Stir, then whisk until chips melt and mixture is smooth.
Stir in almonds and cherries; spread inprepared pan. Refrigerate until firm.
Remove fudge from pan, peel off foil andcut into squares.
2/3 cup milk
1/4 cup butter
1 1/2 cups white chocolate chips
1 teaspoon vanilla extract
1/2 cup sliced almonds, toasted
1/2 cup dried cherries
Makes about 2 pounds.
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