Cardamom, native to India, beloved in Scandinavia,has a pungent aroma and a warm, spicy-sweet flavor. It makesa wonderful addition to cinnamon in this creamy, after-dinnercoffee.
Recipe: Warm Spiced Coffee
3 cups water3 cups milk6 tablespoons granulated sugar6 tablespoons NESCAF TASTER’SCHOICE House Blend 100% Pure Instant Coffee Granules1 cinnamon stick1/4 teaspoon ground cardamom
Makes 6 servings.
Recipe is the property of Nestl ®and Meals.com, usedwith permission.
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