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Walnut Refrigerator Cookies recipe

These rich, sweet cookies are a cinch tomake — let the kids help out for holiday gift-giving.

Recipe: Walnut RefrigeratorCookies

2 cups all-purpose flour
1/2 cup granulated sugar
1/2 cup packed brown sugar
1/4 teaspoon salt
1/4 teaspoon baking soda
1 cup butter or margarine, softened
1 large egg
1 teaspoon vanilla extract
1 cup walnuts, finely chopped

  • In a large mixing bowl, combine flour,sugar, brown sugar, salt and baking soda.
  • Add butter, egg and vanilla. Beat withan electric mixer until blended.
  • Stir in walnuts.
  • Roll dough into three 5-inch long rolls;wrap each in wax paper. Refrigerate for 2 hours or until firmenough to slice.
  • When dough has finished chilling, preheatoven to 350°F (175°C) and grease a baking sheet.
  • Slice dough, one roll at a time, crosswiseinto 1/4-inch-thick slices. Place slices 1 inch apart on bakingsheet.
  • Bake 8 to 10 minutes or until lightlybrowned. Cool on a wire rack.

    Makes 36 cookies.

    Walnut Refrigerator Cookies – Kitchen Cat

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