“You can find recipes for traditionallatkes, in which the grated potato is held together with eggs,almost anywhere, but a vegan version is harder to come by. Here,the latkes are held together with something just as sticky aseggs oatmeal! It works splendidly. Ive also addeda carrot for extra color.” – Nava Altas.
Recipe: Vegan Latkes
2/3 cup quick-cooking oats (oatmeal)
6 large potatoes, peeled and finely grated
1 medium carrot, grated
1 medium onion, finely grated
1/2 cup matzo meal
Salt and freshly ground pepper to taste
Light vegetable oil for frying
Makes about 3 dozen.
Recipe provided courtesy of Nava Atlas;www.vegkitchen.com.
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