A creamy vanilla buttercream that tastesas good as it is easy to whip together. You’ll never want tobuy a can of store-bought frosting again.
Recipe: Vanilla ButtercreamFrosting
1/3 cup butter, softened
4 cups powdered sugar
3 to 4 tablespoons milk
1 1/2 teaspoons vanilla extract
Frosts and fills an 8 or 9-inch layer cakeor 1 (13 x 9-inch) cake.
Buttercream Frosting: How To Make: Buttercream Frosting Recipe: Dishin' With Di-Diane Kometa #30If the Vanilla ButtercreamFrosting recipe was useful and interesting, you can share it with your friends or leave a comment.