Turkey tetrazzini is a classic dish madewith turkey leftovers, but leftover chicken works just as well!
Recipe: Turkey Tetrazzini
2 tablespoons cornstarch
1 1/4 cups milk
3/4 cup broth
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/8 teaspoon pepper
1/4 cup freshly grated Parmesan cheese
2 tablespoons dry white wine
1 (4-ounce) can mushrooms, drained
1 (2-ounce) jar chopped pimiento
8 ounces of spaghetti
2 cups of cooked turkey
2 tablespoons sliced almonds
Makes 8 servings.
Recipe and video provided courtesy of HolidayKitchen.tv.
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