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Tropical Yogurt Smoothie recipe

Start your day on a creamy and lusciousnote with this tropical yogurt smoothie. A good on-the-go breakfast.

Recipe: Tropical Yogurt Smoothie

1 (16-ounce) container plain orvanilla yogurt
1 (11.5-ounce) can Guava KERNS® from LIBBY’S RefrigeratedAll Nectar
1 (11.5-ounce) can Pineapple Coconut KERNS® from LIBBY’SAll Nectar
2 bananas, peeled and cut into pieces
1/2 cup ice cubes

  • Place yogurt, guava nectar, pineapplecoconut nectar, bananas and ice in blender; cover. Blend untilsmooth.

    Makes 4 servings.

    Recipe is the property of Nestl ®and, usedwith permission.

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    As a quick breakfast, satisfying snack, or drinkable dessert, a tropical fruit-yogurt smoothie is quick, nourishing and flavorful. Looking for a food and nutrition professional?

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