Fix this for brunch or a breakfast party.Strewn with bits of pineapple and toasted flaked coconut thiscake will satisfy the taste for tropical treats.
Recipe: Tropical SunshineCake
1 (18.25-ounce) package yellow cake mix
1 (12-ounce) can NESTL ® CARNATION® EvaporatedMilk
2 large eggs
1 (20-ounce) can crushed pineapple in juice, drained (juice reserved)- divided use
3/4 cup sifted powdered sugar
1 cup flaked coconut, toasted
Makes 12 servings.
Nutritonal Information Per Serving (1/12of recipe): Calories: 366 Calories from Fat: 122 Total Fat: 13.6g Saturated Fat: 6.3 g Cholesterol: 57 mg Sodium: 361 mg Carbohydrates:56.7 g Dietary Fiber: 1.1 g Sugars: 7.7 g Protein: 5.8 g
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
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