Pour yourself a glass of this TropicalFruit Punch and transport yourself to a pristine beach with palmtrees and clear blue water! A refreshing drink with a hint offresh ginger.
Recipe: Tropical Fruit Punch
2 cups diced mango
2 cups diced pineapple
2 (11.5-ounce) cans Banana Pineapple KERNS® from LIBBY’SAll Nectar, divided use
2 teaspoons chopped fresh ginger
2 cups ice cubes, or desired amount
1 cup PERRIER® Sparkling Natural Mineral Water
Makes 8 servings.
Recipe is the property of Nestl ®and Meals.com, usedwith permission.
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