Press enter to see results or esc to cancel.

Triple Treat Chocolate Cupcakes recipe

Triple Treat Chocolate Cupcakes.

Give your family a treat with these chocolatecupcakes topped with SWIRLED™ Morsels.

Recipe: Triple Treat ChocolateCupcakes

1 (18.25-ounce) package devil’s food cakemix
1 (4-ounce) package chocolate instant pudding and pie fillingmix
1 (8-ounce) container sour cream
4 large eggs
1/2 cup vegetable oil
1/2 cup warm water
1 2/3 cups (10 ounce package) NESTL ® TOLL HOUSE®SWIRLED™ Semi-Sweet & Premier White Morsels – divideduse
1 (16-ounce) container prepared white frosting

  • Preheat oven to 350°F (175°C).Paper-line 30 muffin cups.
  • Combine cake mix, pudding mix, sour cream,eggs, vegetable oil and water in large mixer bowl; beat on lowspeed just until blended. Beat on medium speed for 2 minutes.Stir in 1 cup morsels. Fill each cup 2/3 full.
  • Bake for 25 to 28 minutes or until woodenpick inserted in center comes out clean. Cool in pans for 10minutes; remove to wire racks to cool completely. Frost; decoratewith remaining morsels.

    Makes 30 cupcakes.

    Preparation – 20 min | Cooking – 25 min| Cooling Time – 10 min cooling |

    Recipe and photograph are the propertyof Nestl ® and, used with permission.

    Chocolate recipes

    If the Triple Treat ChocolateCupcakes recipe was useful and interesting, you can share it with your friends or leave a comment.

  • Comments

    1 Comment


    This may sound like a dumb question but how or what size of tip do you use to swirl the frosting on the cupcake or how you do it. They look soooooo good and cannot wait to try this recipe thanks. How do you think this would work with yellow cake mix instead of white? I m not a huge fan of white cake mix and have a ton of yellow cake mixes in my pantry right now. I was wondering if anyone has tried it with yellow cake mix.

    Leave a Comment