Press enter to see results or esc to cancel.

Toll House Famous Fudge recipe

Toll House Famous Fudge.

You can’t beat the original. Satisfy yourchocolate craving with some Toll House Famous Fudge.

Recipe: Toll House FamousFudge

1 1/2 cups granulated sugar
2/3 cup NESTL ® CARNATION® Evaporated Milk
2 tablespoons butter or margarine
1/4 teaspoon salt
2 cups miniature marshmallows
1 1/2 cups (9-ounces) NESTL TOLL HOUSE Semi-Sweet ChocolateMorsels
1/2 cup chopped pecans or walnuts, (optional)
1 teaspoon vanilla extract

  • Line 8-inch-square baking pan with foil.
  • Combine sugar, evaporated milk, butterand salt in medium, heavy-duty saucepan. Bring to a full rollingboil over medium heat, stirring constantly. Boil, stirring constantly,for 4 to 5 minutes. Remove from heat.
  • Stir in marshmallows, morsels, nuts andvanilla extract. Stir vigorously for 1 minute or until marshmallowsare melted. Pour into prepared baking pan; refrigerate for 2hours or until firm. Lift from pan; remove foil. Cut into pieces.

    Makes 49 pieces.

    For Milk Chocolate Fudge: Substitute 1 3/4 cups (11.5-ounce package.)NESTL ®TOLL HOUSE® Milk Chocolate Morsels for Semi-Sweet Morsels.

    For Butterscotch Fudge: Substitute 1 2/3 cups (11-ounce package) NESTL ®TOLL HOUSE® Butterscotch Flavored Morsels for Semi-SweetMorsels.

    For Peanutty Chocolate Fudge: Substitute 1 2/3 cups (11-ounce package) NESTL ®TOLL HOUSE® Peanut Butter & Milk Chocolate Morsels forSemi-Sweet Morsels and 1/2 cup chopped peanuts for pecans orwalnuts.

    Recipe and photograph are the propertyof Nestl ® and, used with permission.

    Cooking Mama World Kitchen Commentary Part4 (Roast Beef, Fudge, Octopus Dumplings)

    If the Toll House FamousFudge recipe was useful and interesting, you can share it with your friends or leave a comment.

  • Comments

    Leave a Comment