Toasted Almond Truffles recipe
Creamy and lusciously rich, these chocolatecandies are coated with a fine layer of almonds. A touch of vanillaadds a warm note to this sweet confection.
Recipe: Toasted Almond Truffles
1/2 cup NESTL ® CARNATION®Evaporated Milk
1/4 cup granulated sugar
1 (11.5-ounce) packageNESTL ® TOLL HOUSE® MilkChocolate Morsels
1/2 to 1 teaspoon almond or vanilla extract
1 cup sliced almonds, finely chopped and toasted
Makes 24 pieces.
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
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2 Comments
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2 Comments
gorgeous I always go for white chocolate when it comes to truffles and the toasted almonds must just make these exceptional lovely stuff! Thanks Averie, but wasn t it kind of cold on the sailboat? It was so cold here that I didn t need to refrigerate my ganache to get it to harden up!
I had a truffle recipe using sweetened condensed milk, but this is better since I have evaporated milk in my cupboard more frequently.
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