The following sugar cookie recipe was publishedin The American Girl magazine in July 1922 by a Chicago directornamed Florence E. Neil. The recipe was given to 2,000 Girl Scouts,and girls across America began to sell their homemade cookiepackages from door to door for about a quarter a dozen.
Recipe: The Original GirlScout Cookie
1 cup butter
1 cup granulated sugar plus additional amount for topping (optional)
2 large eggs, beaten
2 tablespoons milk
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon salt
2 teaspoons baking powder
Makes 6 to 7 dozen cookies.
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