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Thanksgiving Cranberry Punch recipe

Sparkling, sweet and tart, this citruscranberry punch is perfect for Thanksgiving.

Recipe: Thanksgiving CranberryPunch

2 (2-quart) bottles chilled cranberryjuice2 (12-ounce) cans frozen pink lemonadeconcentrate2 (1-quart) bottles chilled ginger ale

  • Pour the cranberry juice into punch bowl.Stir in the frozen lemonade until it is thoroughlydissolved. When ready to serve, pour in the ginger ale.

    Makes about 2 gallons of punch.

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