Buttery shortbread makes the perfect basefor fresh strawberries and ice cream or freshly whipped cream.Drizzle with chocolate sauce or syrup to guild the lily!
Recipe: Sweet Shortbreadwith Fresh Strawberries
1 cup unsalted butter, softened
1/2 cup granulated sugar
1/4 teaspoon almond extract
2 cups all-purpose flour
16 ounces fresh strawberries, washed, stemmed and sliced
Makes 12 servings.
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