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Supreme Banana Cream Dessert recipe

A delicious layered banana pudding dessertwith a graham cracker crust.

Recipe: Supreme Banana CreamDessert

2 cups graham cracker crumbs
1/2 cup melted butter
1/4 cup granulated sugar1 (12-ounce) container non-dairy whippedtopping
1 (3.5-ounce) box instant vanilla pudding
1 cup sour cream
3 firm, ripe bananas, sliced1/3 cup toasted walnuts, finely chopped

  • Combine graham cracker crumbs, meltedbutter and sugar; press into the bottom and 1-inch up the sidesof a 9-inch springform pan. Bake at 375°F (190°C) for7 to 10 minutes. Cool.
  • Combine pudding mix and sour cream; foldin whipped topping. Spoon half of mixture onto cooled crust.Layer sliced bananas over mixture; top with remaining cream mixture.Sprinkle top with walnuts. Chill for several hours before serving.

    Makes 10 to 12 servings.

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    Banana Ice Cream Shake Recipe – A delightful blend of bananas and your favorite flavor of ice cream.

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