Break dough along pre-scored lines. Rolleach square into a ball. Place six balls at a time onto ungreasedbaking sheet. Insert popsicle sticks into each ball to resemblea lollipop; flatten dough slightly.
Bake for 10 to 12 minutes or until golden.Cool on baking sheets for 2 minutes; gently remove to wire racksto cool completely.
Microwave morsels and peanut butter insmall, microwave-safe bowl on HIGH (100%) power for 30 seconds;stir. Microwave at additional 10-second intervals, stirring untilsmooth.
Spread about 1 teaspoon chocolate mixtureover each pop. Sprinkle each pop with chopped candy bars. Refrigeratefor about 15 minutes or until chocolate has set.
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
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