This Mexican-flavored meatloaf has a mixtureof cheddar cheese and sour cream running through its center.
Recipe: Stuffed Mexican Meatloaf
2 pounds lean ground beef
1 (8-ounce) can tomato sauce
1 cup dry bread crumbs
1 (1.25-ounce) package taco seasoning mix
1/3 cup chopped green bell pepper
1/3 cup chopped onion
1 large egg
2 cups shredded cheddar cheese
1/2 cup sour cream
1/4 pound cheddar cheese, sliced
Makes 8 servings.
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