White chocolate-covered crispy chow meinnoodles form the base of this easy dessert, topped with cloudsof fluffy whipped cream mixed with sliced strawberries.
Recipe: Strawberry Clouds
1/2 cup crispy chow mein noodles, slightlycrushed
1 cup white chocolate chips*
1 cup heavy whipping cream
1/4 cup powdered sugar
1 teaspoon vanilla extract
4 cups stemmed and sliced California strawberries, lightly sweetenedif desired
Makes 12 servings.
*Milk or semisweet chocolate can be used.
Recipe and photograph provided courtesyof California Strawberry Commission. California Strawberry Commission.All rights reserved. Used with permission.
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