A vivid combination of colors, tastes andtextures complements each other to make this popular Italian-stylefavorite. Serve this inviting salad as a side dish or easy maindish.
Recipe: Spinach and PastaSalad
1 (9-ounce) package BUITONI® Linguine
1 (7-ounce) package BUITONI® Pesto with Basil
5 cups shredded fresh spinach leaves
1 cup chopped fresh tomato
1 cup halved, thinly sliced red onion
1/4 cup pine nuts, toasted
3 tablespoons lemon juice
1/4 teaspoon salt
Makes 4 servings.
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
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