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Spiced Cranberry Punch recipe

A festive spiced cranberry punch, servedchilled, for the holidays.

Recipe: Spiced CranberryPunch

1 cup granulated sugar1 cup water2 tablespoons whole cloves3 (3-inch) sticks cinnamon2 quarts cranberry juice cocktail, chilled1 (46-ounce) can pineapple juice, chilled1/2 cup fresh lemon juice2 quarts ginger ale, chilled

  • Combine first 4 ingredients in a saucepan;bring to a boil. Reduce heat and simmer for 10 to 12 minutes.Remove from heat and set aside to cool completely. Strain, discardingcloves and cinnamon sticks.
  • To serve, combine spiced syrup with thejuices and ginger ale in a punch bowl, mixing well.

    Makes 7 quarts.

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