“A delicious, easy-to-make and verypretty dessert for the holidays.” – Recipe submitted byJudy Hensley of Gate City, Virginia USA.
Recipe: Snow Grapes
4 pounds red and green seedless grapes
1 (8-ounce) container or 1 cup sour cream
1 (8-ounce) package cream cheese, softened
3/4 cup granulated sugar
1 teaspoon vanilla extract
Makes 12 servings.
Snow Grapes – Medium.m4vIf the Snow Grapes recipe was useful and interesting, you can share it with your friends or leave a comment.