Makesomething special to warm up on a cold evening — rich,creamy and comforting, this hot cocoa boasts a hint of cinnamon,chocolate bits and whipped cream.
Recipe: Snow-Capped CinnamonHot Cocoa
4 cups 2% milk
1 cup NESTL NESQUIK Chocolate Flavor Syrup
1 teaspoon ground cinnamon
1/4 cup sweetened whipped cream
1 tablespoon NESTL ® TOLL HOUSE® Semi-Sweet ChocolateMini Morsels
Makes 4 servings.
Preparation Time: 5 mins
Cooking Time: 5 mins
Nutritional Information Per Serving (1/4of recipe): Calories: 350 Calories from Fat: 60 Total Fat: 7g Saturated Fat: 4 g Cholesterol: 20 mg Sodium: 220 mg Carbohydrates:65 g Dietary Fiber: 1 g Sugars: 59 g Protein: 8 g
Recipe is the property of Nestl ®and Meals.com, usedwith permission.
How I Make Hot ChocolateIf the Snow-Capped CinnamonHot Cocoa recipe was useful and interesting, you can share it with your friends or leave a comment.