This is a unique beginning to any meal.Serve alone or with an assortment of crackers.
Recipe: Savory Spinach AppetizerCheesecake
1 (12-ounce) package frozen spinach souffl
1 cup freshly grated Parmesan cheese
2 (8-ounce each) containers onion-and-chive flavored cream cheese,softened
2 (4-ounce each) packages goat cheese, softened
3 large eggs, lightly beaten
1 teaspoon seasoned pepper
1 teaspoon dried oregano
1/2 teaspoon dried basil
1/2 teaspoon dried thyme
2 garlic cloves, minced
Vegetable cooking spray
1/4 cup Italian-seasoned bread crumbs
Toppings: sour cream, pine nuts, freshly shredded Parmesan cheese
Makes 25 servings.
Recipe is the property of Nestl ®& Meals.com, used with permission.
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