Feta cheese is sprinkled with fresh basil,chives and cracked pepper, topped with lemon slices, drizzledwith extra virgin olive oil and then baked until hot. Serve withcrackers.
Recipe: Savory Feta Cheese
2 (8-ounce each) blocks feta cheese
3 tablespoons chopped fresh basil
2 tablespoons chopped fresh or frozen chives
2 teaspoons cracked black pepper
4 (1/4-inch-thick) lemon slices
1/3 cup extra virgin olive oil
Makes 10 servings.
Spicy & Savory Chili Feta Dip Recipe | Dodoni the authentic Greek FetaIf the Savory Feta Cheese recipe was useful and interesting, you can share it with your friends or leave a comment.