Green chiles and cayenne pepper add someserious zip to these Southern cuisine mainstays. Hot and slightlycrunchy on the outside and tender and fluffy on the inside, theseare perfect as an appetizer or serve along side any of your favoritefried foods.
Recipe: Sausage and GreenChile Hush Puppies
1/2 cup ALBERS Yellow Corn Meal
1 1/4 teaspoons baking powder
1/8 teaspoon cayenne pepper
1/4 teaspoon salt
1/4 cup all-purpose flour
1 large egg, lightly beaten
1/4 cup milk
1 (4-ounce) can ORTEGA® Diced Green Chiles
4 ounces sausage, cooked, crumbled and drained
1/4 cup diced red bell pepper
1/4 cup frozen corn
2 cups or more vegetable oil, for frying
1 cup ORTEGA Salsa – Homestyle Recipe (Mild)
Makes 10 hush puppies.
Recipe and photograph are the propertyof Nestl ® & Meals.com, used with permission.
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