Press enter to see results or esc to cancel.

Rich Chocolate Cake with Creamy Peanut Butter Milk Chocolate Frosting recipe

Rich Chocolate Cake with Creamy Peanut Butter Milk Chocolate Frosting.

Like a chocolate-covered peanut buttercup, this yummy cake blends two favorite flavors in one treat.Chocolate curls are a simple way to decorate.

Recipe: Rich Chocolate Cakewith
Creamy Peanut Butter Milk Chocolate Frosting

2 cups all-purpose flour
1 3/4 cups granulated sugar
2/3 cup NESTL ® TOLL HOUSE® Baking Cocoa
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
1/2 teaspoon salt
1 cup milk
1 cup water
1/2 cup vegetable oil
2 large eggs
2 teaspoons vanilla extract
1 (11-ounce) package NESTL ® TOLL HOUSE® PeanutButter & Milk Chocolate Morsels – divided use
1 (8-ounce) package cream cheese, softened
1 teaspoon vanilla extract
1/8 teaspoon salt
3 cups powdered sugar
1 (2-ounce) NESTL ® TOLL HOUSE® Semi-Sweet ChocolateBaking Bar, for curls

  • For Cake: Preheat oven to 350°F (175°C).Grease and flour two 9-inch-round cake pans.
  • Combine flour, granulated sugar, cocoa,baking powder, baking soda and salt in large mixer bowl. Addmilk, water, vegetable oil, eggs and vanilla extract; blend untilmoistened. Beat for 2 minutes (batter will be thin). Pour intoprepared pans. Sprinkle 1/3 cup morsels over each cake.
  • Bake for 25 to 30 minutes or until woodenpick inserted in center comes out clean. Cool in pans on wireracks for 10 minutes; remove to wire racks to cool completely.
  • Frost with Creamy Peanut Butter Milk ChocolateFrosting between layers and on top and side of cake. Garnishwith chocolate curls before serving.
  • For Creamy Peanut Butter Milk ChocolateFrosting: Microwave remaining morselsin small, microwave-safe bowl on MEDIUM-HIGH (70%) power for1 minute; stir. Microwave at additional 10 to 20-second intervals,stirring until smooth. Beat cream cheese, melted morsels, vanillaextract and salt in small mixer bowl until light and fluffy.Gradually beat in powdered sugar.
  • Chocolate Curls: Carefully draw a vegetablepeeler across a bar of NESTL ® TOLL HOUSE® Semi-SweetChocolate. Vary the width of your curls by using different sidesof the chocolate bar.

    Makes 12 servings.

    Cook’s Tip: Soft chocolate doesn’t shavevery well, so refrigerate your chocolate bar before making thecurls.

    Recipe and photograph are the propertyof Nestl ® and, used with permission.

    Frosting / Icing recipes

    If the Rich Chocolate Cakewith
    Creamy Peanut Butter Milk Chocolate Frosting recipe was useful and interesting, you can share it with your friends or leave a comment.

  • Comments

    Leave a Comment