Need a special dinner to celebrate a specialoccasion or simply for spending time together? Try this easyand elegant pasta dish.
Recipe: Ravioli with AlfredoSauce and Artichokes
1 (10-ounce) package BUITONI® AlfredoSauce
1 (9-ounce) package BUITONI® Four Cheese Ravioli
1 tablespoon extra virgin olive oil
1 clove garlic, minced
1 (6-ounce) jar marinated artichoke hearts, drained and sliced
2 cups red and/or yellow bell pepper strips
2 tablespoons white wine or vegetable broth
Makes 4 servings.
Preparation Time: 5 mins
Cooking Time: 10 mins
Nutritional Information Per Serving: Calories:356 Calories from Fat: 132 Total Fat: 14.7 g Saturated Fat: 5.3g Cholesterol: 56 mg Sodium: 756 mg Carbohydrates: 41.9 g DietaryFiber: 3.9 g Sugars: 4.6 g Protein: 15.5 g
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
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