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Raspberry Mango Nestea Slush recipe

Raspberry-Mango Tea Slush.This delicioussummer drink will be a hit with the kids.

Recipe: Raspberry Mango NesteaSlush

5 cups ice cubes
1 cup water
3/4 cup Mango KERNS® from LIBBY’S Refrigerated All Nectar
1/2 cup Raspberry Flavor NESTEA® Sweetened Iced Tea Concentrate
1/3 cup powdered sugar
1/4 cup fresh raspberries (optional)

  • Place ice, water, nectar, Nestea and sugarin blender; cover. Blend until smooth.
  • Pour into glasses. Garnish with raspberries.

    Makes 4 servings.

    Nutritional Information Per Serving (1/4of recipe): Calories: 175 Calories from Fat: 0 Total Fat: 0 gSaturated Fat: 0 g Cholesterol: 0 mg Sodium: 13 mg Carbohydrates:41.2 g Dietary Fiber: .5 g Sugars: 38.8 g Protein: 0 g

    Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.


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