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Quick Pumpkin Pudding recipe

Quick Pumpkin Pudding.

This quick pumpkin dessert is creamy, smoothand so satisfying! Combine instant vanilla pudding and pie mixwith Libby’s pumpkin and whipping cream and you’ve got dessert.

Recipe: Quick Pumpkin Pudding

1 (6-ounce) package vanilla instant puddingand pie filling mix
1 (12-ounce) can evaporated milk (1 1/2 cups)
1 (15-ounce) can LIBBY’S® 100% Pure Pumpkin
1 teaspoon pumpkin pie spice
1 pint whipping cream, whipped to soft peaks

  • Beat pudding mix and evaporated milk accordingto package directions in large bowl; refrigerate for 5 minutes.Add pumpkin and pumpkin pie spice; mix well. Spoon into dessertdishes. Refrigerate for 10 minutes or until ready to serve. Topwith whipped cream.

    Makes 8 servings.

    Recipe and photograph are the propertyof Nestl ® and, used with permission.

    Keiko's ★ Pumpkin Pudding ★

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  • Comments



    Mmmmm this looks so yummy! I always forget about pudding and then everytime I see it at the grocery store or online in a recipe, I get so happy! Thanks for sharing


    This quick pumpkin dessert is creamy, smooth and so satisfying!

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