A quick and easy version of a favoritesouthern Louisiana sausage and okra stew, gumbo, served overcooked rice.
Recipe: Quick Gumbo-StyleBeef Sausage Soup
8 ounces smoked beef link sausage, sliced
1 1/2 cups water
1 (14.5-ounce) can stewed tomatoes
1 (10-ounce) package frozen okra
1 teaspoon dried thyme
1/4 teaspoon garlic powder
1 1/2 teaspoons liquid hot pepper sauceHot cooked rice for accompaniment
Makes 4 servings.
Recipe is the property of Nestl ®and Meals.com, usedwith permission.
Authentic Gumbo Recipe with Paul PrudhommeIf the Quick Gumbo-StyleBeef Sausage Soup recipe was useful and interesting, you can share it with your friends or leave a comment.