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Quick & Easy Apple Oatmeal Raisin Cobbler recipe

Quick & Easy Apple Oatmeal Raisin Cobbler.

Topped with ice cream or whipped topping,your family and guests will think you spent all day making thisdelicious dessert.

Recipe: Quick & EasyApple Oatmeal Raisin Cobbler

2 (21-ounce) cans apple pie filling
1 (16.5-ounce) package NESTL ® TOLL HOUSE® RefrigeratedOatmeal Raisin Cookie Bar Dough
Vanilla DREYER’S® or EDY’S® SLOW CHURNED™Light Ice Cream or whipped topping (optional)

  • Preheat oven to 375ºF (190ºC).Grease 13 x 9-inch baking dish or pan.
  • Spoon pie filling into dish. Crumble cookiedough over pie filling.
  • Bake for 20 to 25 minutes or until toppingis golden brown and edge is bubbly. Serve warm with ice creamor whipped topping, if desired.

    Makes 15 (1/2 cup) servings.

    Tip: 2 cans (20 ounces each) light or no-sugaradded apple pie filling can be substituted for the regular applepie filling.

    Nutritional Information Per Serving: Calories:210 Calories from Fat: 45 Total Fat: 5 g Saturated Fat: 2.5 gCholesterol: 10 mg Sodium: 150 mg Carbohydrates: 40 g DietaryFiber: 2 g Sugars: 22 g Protein: 2 g

    Recipe and photograph are the propertyof Nestl ® and, used with permission.

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