Need to satisfy large appetites in a hurry?Try this hearty chili with beans, beef and salsa.
Recipe: Quick and Easy Chili
1 pound lean ground beef
1 cup diced onion
2 cloves garlic, finely chopped
2 (16-ounce) cans kidney, pinto or black beans, drained and rinsed
2 1/2 cups chunky salsa
1 (4-ounce) can diced green chiles
2 teaspoons chili powder
1/2 teaspoon crushed dried oregano
1/2 teaspoon ground cuminGarnish suggestions: Salsa, shredded mildcheddar or shredded Monterey Jack cheese, diced tomatoes, slicedolives, sliced green onions, sour cream and diced onion
Makes 6 servings.
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
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