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Quick and Easy Chili recipe

Quick and Easy Chili.

Need to satisfy large appetites in a hurry?Try this hearty chili with beans, beef and salsa.

Recipe: Quick and Easy Chili

1 pound lean ground beef
1 cup diced onion
2 cloves garlic, finely chopped
2 (16-ounce) cans kidney, pinto or black beans, drained and rinsed
2 1/2 cups chunky salsa
1 (4-ounce) can diced green chiles
2 teaspoons chili powder
1/2 teaspoon crushed dried oregano
1/2 teaspoon ground cuminGarnish suggestions: Salsa, shredded mildcheddar or shredded Monterey Jack cheese, diced tomatoes, slicedolives, sliced green onions, sour cream and diced onion

  • Cook beef, onion and garlic in large skilletuntil beef is browned; drain.
  • Stir in beans, salsa, chiles, chili powder,oregano and cumin. Bring to a boil. Reduce heat to low; cover.Cook, stirring frequently, for 20 to 25 minutes.
  • Garnish as desired before serving.

    Makes 6 servings.

    Recipe and photograph are the propertyof Nestl ® and, used with permission.

    Quick and Easy Chili Recipe – Crazy Quick Crock-Pot Chili

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  • Comments

    1 Comment


    Your recipe looks amazingly easy and delicious, and I was just wondering if you think I could throw this in the slow cooker and cook it on low while I m at work for the day?

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