Pumpkin biscuits are perfect for breakfast,brunch or even to serve with an early supper. Topped with PumpkinMaple Sauce they’re perfect companions for stews and soups.
Recipe: Pumpkin Biscuits
2 1/2 cups all-purpose baking mix
1/3 cup dry NESTL ® CARNATION® Nonfat Dry Milk
1/4 cup packed brown sugar
1 1/4 teaspoons pumpkin pie spice
3/4 cup LIBBY’S® 100% Pure Pumpkin
1 tablespoon water
Pumpkin Maple Sauce (recipe follows)
Makes 12 biscuits.
For Pumpkin Maple Sauce: Heat 1 cup maple syrup, 1 cup LIBBY’S 100% PurePumpkin and 1/4 teaspoon ground cinnamon in small saucepan untilwarm
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
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