Moist, cinnamon-spiced pumpkin bars witha cream cheese frosting.
Recipe: Pumpkin Bars withCream Cheese Frosting
Pumpkin Bars:2 cups all purpose flour
1 teaspoon ground cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
2 cups granulated sugar
3 large eggs, beaten
1 cup vegetable oil
1 cup canned pumpkin
1 cup walnuts, choppedCream Cheese Frosting:2 (3-ounce each) packages cream cheese,softened
3 cups powdered sugar
6 tablespoons butter or margarine, softened
1 teaspoon vanilla extract
Makes 48 bars.
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