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Pink Holiday Punch recipe

Gathering the friends and family for aparty? Have this punch to serve along with your buffet.

Recipe: Pink Holiday Punch

1 cup cranberry juice
1 cup orange juice
1/2 cup lemon juice
4 limes, thinly sliced
1/4 cup granulated sugar
Ice mold
4 (750-ml.) bottles sparkling rose wine
1 (28-ounce) bottle club soda
1 cup orange liqueur (Cointreau or Triple Sec)

  • Combine first five ingredients in smallbowl, stirring to dissolve sugar. Pour over ice in punch bowl.Add remaining ingredients and blend well.
  • Serve immediately in wine glasses.

    Makes about 30 (1/2 cup) servings.

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