This recipe for Pineapple Candied Fudgewas submitted by Sarah of Olympia, Washington USA.
Recipe: Pineapple CandiedFudge
2 cups evaporated milk
4 1/2 cups granulated sugar
1/4 cup butter2 tablespoons pineapple syrup (reservedfrom pineapple)
2 cups crushed pineapple in syrup, drained
Makes 48 squares.
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