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Peanut Butter Chocolate Layer Bars recipe

Peanut Butter Chocolate Layer Bars.

These peanut butter and chocolate layerbars are outrageously good…and they’re easy to make!

Recipe: Peanut Butter ChocolateLayer Bars

2 cups crushed peanut butter sandwichcookies (about 20)3 tablespoons butter or margarine, melted1 1/4 cups dry-roasted peanuts, chopped1 cup (6 ounces) NESTL ® TOLLHOUSE® Semi-Sweet Chocolate Morsels1 cup sweetened flaked coconut1 (14-ounce) can NESTL ® CARNATION®Sweetened Condensed Milk

  • Preheat oven to 350°F (175°C).Grease 13 x 9-inch baking pan.
  • Combine cookie crumbs and butter in smallbowl; press onto bottom of prepared baking pan. Layer peanuts,morsels and coconut over crumb mixture; drizzle sweetened condensedmilk evenly over top.
  • Bake for 20 to 25 minutes or until coconutis golden brown. Cool completely in pan on wire rack. Cut intobars

    Makes 24 bars.

    Nutritional Information Per Serving (1/14of recipe): Calories: 210 Calories from Fat: 100 Total Fat: 11g Saturated Fat: 5 g Cholesterol: 10 mg Sodium: 135 mg Carbohydrates:23 g Dietary Fiber: 1 g Sugars: 18 g Protein: 4 g

    Recipe and photograph are the property of Nestl ® and, used with permission.

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