A blend refried beans and salsa makes aquick and unique dip for unexpected guests. Serve with crispytortilla chips.
Recipe: Ortega Refried BeanDip
3 cups ORTEGA® Refried Beans – divideduse
3/4 cup sour cream
1 teaspoon ground cumin
1 cup ORTEGA Salsa® – Homestyle Recipe
1 green onion, chopped
Makes 8 servings.
Recipe is the property of Nestl ®& Meals.com, usedwith permission.
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