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Ortega Green Chile Dip recipe

Ortega Green Chile Dip.

Tired of French Onion Dip and potato chips?Jazz up your entertainment platter with this spicy and creamydip made with fresh sour cream and tangy green chiles. Be sureto make this a few hours ahead. As it sits in the refrigerator,the flavors meld together for optimum taste.

Recipe: Ortega Green ChileDip

2 cups sour cream
1 (7-ounce) can ORTEGA® Diced Green Chiles
1/2 teaspoon garlic salt

  • Combine sour cream, chiles and garlicsalt in a medium bowl. Cover; refrigerate for 2 to 4 hours oruntil flavors are blended. Serve with tortilla chips.

    Makes 3 cups.

    Recipe and photograph are the propertyof Nestl ® &, used with permission.

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