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Orange-Mint Salsa recipe

Fruit salsa is a tasty side to your holidayham. With any leftovers add more sliced orange, kiwi, and slicedbanana and make into a fruit salad for the next day’s lunch.

Recipe: Orange-Mint Salsa

2 oranges, peeled, seeded and chopped
3 kiwi fruit, peeled and finely chopped
1/4 cup snipped fresh mint
1/4 cup minced red onion
1 teaspoon grated orange zest
Salt, to taste

  • Stir together all ingredients. Cover andrefrigerate until ready to serve. Serve chilled or room temperature.

    Makes 1 1/2 cups.

    Recipe provided courtesy of Pork, The OtherWhite Meat.

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