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Onion-Butter Appetizers recipe

Serve these buttery onion biscuit biteswarm.

Recipe: Onion-Butter Appetizers

1/2 cup unsalted butter, melted
1 envelope dry onion soup mix
2 1/2 cups biscuit baking mix
1/2 teaspoon dried parsley
2/3 cup cold water

  • In a small bowl combine melted butterand dry onion soup mix. Spread half evenly in a 9-inch squarepan.
  • In a medium bowl blend together biscuitbaking mix, chopped parsley, and cold water. Stir until a softdough forms, mixing just until blended. Drop by teaspoonfulsonto the soup mixture. Sprinkle the remaining soup mixture overthe dough.
  • Bake at 350°F (175°C) for 10 to15 minutes, or until light golden brown. Separate to serve.

    Makes 8 servings.

    Indian Starters/ Appetizers

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