Press enter to see results or esc to cancel.

Oat-Nut Snack Squares recipe

A sweet and crunchy cereal and peanut snackmix.

Recipe: Oat-Nut Snack Squares

1 (16-ounce) box oat squares cereal
1 1/2 cups roasted Spanish peanuts
8 tablespoons butter
1 cup firmly packed brown sugar
4 tablespoons light corn syrup
1 teaspoon salt
1 teaspoon vanilla extract
1 teaspoon baking soda

  • Heat oven to 250°F (120°C). Line2 cookie sheets with wax paper.
  • In 13 x 9-inch baking pan, combine oatmealcereal squares and peanuts.
  • In small saucepan, melt butter over mediumheat. Stir in brown sugar, corn syrup and salt. Bring to a boil.Stir well. Boil 2 minutes without stirring. Remove from heat.
  • Add vanilla and baking soda; mix well.
  • Immediately pour over cereal mixture;stir with wooden spoon to evenly coat all pieces with syrup mixture.
  • Bake 1 hour, stirring every 20 minutes.Transfer to prepared cookie sheets, spreading mixture into evenlayer. Cool completely.
  • Break into bite-size pieces. Store tightlycovered at room temperature.

    Makes 10 cups.

    Oatmeal Banana Nut Bars – Diet Recipes; Healthy Home Cooking, Low-Calorie Lifestyle #

    If the Oat-Nut Snack Squares recipe was useful and interesting, you can share it with your friends or leave a comment.

  • Comments

    Leave a Comment