A fun cheesy ground beef and salsa dipmade creamier with a jar of cheese dip. (Smiley face design optional!)
Recipe: Nacho Beef Dip
1 pound 95% lean ground beef
1 (15 to 15 1/2-ounce) jar prepared cheese dip
1/2 cup prepared mild or medium chunky salsa
1/2 small red bell pepper
2 green onions, (optional)
1/4 cup sliced ripe olives, (optional)
Blue, yellow and/or white corn tortilla chips
Nutrition information per serving: 185calories (82 from beef); 15 g protein; 6 g carbohydrate; 9 gfat; 682 mg sodium; 46 mg cholesterol; 3.2 mg niacin; 0.2 mgvitamin B6; 1.1 mcg vitamin B12; 1.4 mg iron; 3.0 mg zinc.
Recipe and photograph provided courtesyof Texas Beef Council and Beef It’s Whats For Dinner.
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