Mushroom lovers will love these tasty porkburgers. They look extra special but they’re easy to prepare.Serve on buns with sliced tomatoes and feta cheese, roasted potatowedges, and steamed green beans.
Recipe: Mushroom-StuffedPork Burgers
3/4 cup thinly sliced mushrooms
1/4 cup thinly sliced green onion
1 clove garlic, minced
2 teaspoons butter
1 1/2 pound lean ground pork
1 teaspoon Dijion-style mustard
1 teaspoon Worcestershire sauce
1/4 teaspoon salt
1/8 teaspoon freshly ground pepperHamburger buns for accompaniment
Nutrition Facts: Calories 294 caloriesProtein 19 grams Fat 22 grams Sodium 202 milligrams Cholesterol85 milligrams
Recipe and photograph provided courtesyof Pork, The Other White Meat.
Pork Stuffed Mushroom Caps Video Recipe cheekyrichoIf the Mushroom-StuffedPork Burgers recipe was useful and interesting, you can share it with your friends or leave a comment.