Mixed greens, strawberries, capers andwalnuts dressed in a refreshing Dijon-mint vinaigrette– justperfect for your next dinner party.
Recipe: Mixed Greens withStrawberries and Toasted Walnuts
with Minty Vinaigrette
1/2 cup mint sauce
1/4 cup olive oil
1 tablespoon Dijon mustard
10 cups mixed salad greens
2 containers sliced fresh strawberries
1/2 cup chopped walnuts, toasted
2 tablespoons capers
Makes 6 servings.
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with Minty Vinaigrette recipe was useful and interesting, you can share it with your friends or leave a comment.