Use this mint and citrus-infused simplesyrup to sweeten a variety of beverages.
Recipe: Minty Citrus DrinkSyrup
1 cup granulated sugar
1 cup water
1 handful mint leaves, washed
1 (12-ounce) container frozen concentrated orange juice
1 (6-ounce) frozen concentrated lemonade juice
Lemon lime soda or ginger ale for accompaniment (optional)
Makes 12 servings.
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