Individual custard tarts served with freshfruit are the essence of simplicity after a rich meal. Lightand delicate yet flavorful these tarts make a lovely presentationdressed with fresh mint leaves.
Recipe: Mini Custard FruitTarts
6 prepared single-serving graham crackercrusts
1 (3.5-ounce) package vanilla pudding and pie filling mix (notinstant)
1/3 cup water
1 (12-ounce) can NESTL ® CARNATION® EvaporatedLowfat Milk
1 teaspoon grated lemon peel
Sliced fresh fruit (optional)
Mint leaves (optional)
Makes 6 servings.
Note: For a Key Lime twist to this recipe,substitute 2 teaspoons fresh lime juice and 1 teaspoon gratedlime peel for the grated lemon peel. Top with lime slice.
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
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