Chocolate morsels are sprinkled on thiscake just as it comes out of the oven. When they become softand gooey, spread them evenly for a quick and rich ‘frosting’.Surprise your kids when they get home from school.
Recipe: MIlk Chocolate SnackCake
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup butter or margarine, softened
1/2 cup firmly packed brown sugar
1 teaspoon vanilla extract
2 large eggs
1/2 cup water
1 (11.5-ounce) packageNESTL ® TOLL HOUSE® MilkChocolate Morsels – divided use
1 cup chopped nuts
Makes 9 servings.
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
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