Try these satisfying tacos when you wantcomfort food in a jiffy. Mix with taco seasoning and serve withsaut ed vegetables or a crisp green salad and you’ll haveall the elements of a tasty meal.
Recipe: Mashed Potato Tacos
1 pound lean ground beef
1 (16-ounce) package refrigerated mashed potatoes, warmed
1 (1.25-ounce) package taco seasoning mix
1 (12-count) package taco shells, warmedToppings: shredded lettuce, chopped tomato,sliced green onions, shredded mild cheddar cheese, taco sauce.
Makes 6 servings.
Recipe and photograph are the propertyof Nestl ® and Meals.com, used with permission.
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